MARINATED OVERVIEW
Balanced Marinades,
Balanced Marinades,
Rich Duck Flavor
Product-specific marinades enhance the natural texture
and flavor of domestically raised duck.
Raw material selection,
marinade preparation, marination,
weighing, and packaging
help maintain flavor and quality.
- SELENIUM DUCKMade with domestically raised ducks fed selenium-enriched feed.
- MARINADE FORMULATIONProduct-specific marinade formulations ensure consistent flavor.
- COLD CHAINChilled and frozen distribution options are available.
MARINATED PRODUCT LINEUP
Marinated Duck
Marinated Duck
Products for Every Taste
Explore gochujang-marinated duck, duck neck meat,
new flavors in development, and Peking duck coming soon.
PRODUCT EXAMPLE
Our lineup includes gochujang-marinated duck, duck neck meat,
new flavor concepts, and Peking duck.
PRODUCT EXAMPLE
Our lineup includes gochujang-marinated duck, duck neck meat,
new flavor concepts, and Peking duck.
-
01Gochujang-Marinated Duck
A spicy gochujang marinade complements the rich flavor of domestically raised duck.
-
02Duck Neck Meat: Gochujang & Soy In Development
Tender, pleasantly chewy duck neck meat in gochujang and soy-based marinades.
-
03New Marinated Duck Flavors In Development
New flavors, including black bean sauce and Buldak-inspired options, are in development.
-
04Peking Duck Coming Soon
A new product in development, designed for a crisp texture and deep, savory flavor.
PRODUCT FORMATMarinated Duck Formats
Marinated Duck Formats
for Different Needs
Product formats and weight options can be tailored
to different sales channels and product requirements.
Gochujang-Marinated Duck
A retail-ready product that pairs a spicy gochujang marinade with the satisfying texture of domestically raised duck.
Duck Neck Meat:Gochujang & Soy
Duck neck meat is being developed with gochujang and soy marinades.
New Marinated Duck Flavors
New options, including black bean sauce and Buldak-inspired marinades, are in development.
Peking Duck
A new product in development with a crisp texture and deep, savory flavor.
MARINATED DUCK PROCESSA Controlled Process
A Controlled Process
for Consistent Flavor
Controls from raw material selection through packaging
help reduce variation in flavor and quality.
- 01
Raw Material Selection
Raw materials are inspected for condition and suitability for each product specification.
- 02
Marinade Preparation
Raw ingredients and marinades are precisely measured according to each product recipe.
- 03
Mixing & Marination
Products are mixed for even seasoning and marinated according to defined specifications.
- 04
Weighing & Packaging
Products are weighed and packed to meet sales and distribution requirements.